savory fried pastry served with homemade sauce 

             Chicken or Beef      $3.50

green banana wrap with mashed plantains and beef

                             $6

yellow plantains layered with ground beef & cheese

                            $7

Ethiopian spiced vegetable fritters, house dipping sauce

          (3 pcs)    $12

fried green plantain slices topped with succulent shrimp

           (6 pcs)          $12

fried mashed green plantains w. garlic & chicharron           

            Traditional $8   or   Vegan $7                                                                                                           

lightly fried, served with Ada's Dominican salsa 

              Traditional   or   Vegan $10

please ask your server for today's selections

Vegan option always available

         Cup $6       Bowl $8

a classic romaine salad with onions and tomatoes tossed with special house dressing … simple but sublime  $7

chilled cooked beets and raw onions, lightly pickled in oil and vinegar, with Ethiopian spices  $8

crisp romaine, tomatoes, cucumbers, onions topped with grilled chicken breast and a house dressing  $12

traditional Ethiopian salad of whole lentils, onions, tomatoes and jalapenos with olive oil and lime dressing                   $7

avocados with red onions, tometoes and jalapenos served over a bed of crisp lettuce with cilantro / lime dressing         $11

mixed field greens, red onion, tomatoes and green pepper with sliced grilled skirt steak and chimuchurri dressing  $14

classic pork, ham, cheese, pickle, mustard and mayo  $13

juicy grilled chicken breast with lettuce, tomato and mayo  $11

thin sliced steak with peppers, onions, lettuce, tomato and mayo  $13

breaded fried chicken breast, lettuce, tomato and mayonnaise  $11

ham and cheese with tomato and mayonnaise, Dominican style  $11

thin sliced steak perfectly seasoned, topped with grilled onions and cheese  $13

tender beef sautéed with onions, peppers, garlic and tomatoes  $18

lean beef marinated in our special sauce; sautéed with onions, rosemary, tomatoes fresh garlic and ginger                   $20

tender beef cubes sautéed in spicy Ethiopian butter and stewed in red pepper sauce with onions, garlic and ginger           $20

lean ground beef braised in a mild turmeric. ginger and garlic sauce  $18

lean beef, tomatoes, onions, peppers, garlic. ginger and rosemary  $20

sautéed chicken onions, peppers, tomato, garlic and ginger  $17

tender chicken leg and thigh sautéed in Ethiopian butter, stewed in red pepper sauce with onions, garlic and ginger, served with hard-boiled egg simmered in the same sauce  $22 

exquisitely flavored and mildly seasoned chicken leg and thigh sautéed tomato sauce, served with hard-boiled egg simmered in the same sauce  $22

tender lamb sautéed in onion, pepper, tomato, garlic and ginger  $24

split yellow peas in mild turmeric, garlic, ginger and tomato sauce         

split lentils simmered with onions, garlic, ginger and berbere spice     

potatoes, carrots and green beans with garlic, onion and pepper      

collard greens stewed with onion, ginger, garlic and tomato

cabbage, onion, ginger and garlic in a sweet, mild turmeric sauce

medium thick, mildly spicy sauce made with chick pea flour, minced onions, tomato and spices     

sweet and savory stew of tender pumpkin in a mild turmeric, onion and ginger sauce    

* CHOICE OF TWO VEGETABLES       $12

* CHOICE OF THREE VEGETABLES    $18

* CHOICE OF FIVE VEGETABLES        $28

Choice of 2 meats plus 2 side Vegetables  $52

Choice of 3 meats plus 4 side Vegetables  $72

Choice of 6 Vegetables  $34   

Maduros (sweet plantains) or Tostones (green plantains)          $7

Arroz con frijoles  $7

simply delicious, creamy chunks of yucca  $7

crispy and tender, lightly salted  $6

Arroz Amarillo con gandules  $7

Seasonal vegetables sautéed in butter or olive oil $7

sautéed with garlic sauce

with red sauce, onions, peppers and cilantro

in red paprika sauce, with onions and peppers

sautéed with onion and pepper sauce   

sautéed with onions and peppers

in red paprika sauce, with onions and peppers

served with house salad